Commodity: Refined Corn Oil (RCO).
Type: Refined, Winterized, Deodorized, Bleached.
Standards: Conform to European Norm CEN/and International Standard Organization ISO/TC 34/SC11, International Food Standards
Quality: Fit for human consumption, free from foreign matter, any other oil or animal fats.
Color: (51/4 Lovibond): Light yellow, clear and transparent.
Odor:Neutral odor, without an artificial odor additive.
Visibility: Without any deposition and blurriness.
Taste: Neutral without any artificial taste, free from rancidity or any strange or bad taste and smell.
Shelf Life: 24 months
Physical and Chemical Analysis Values:
(The values may vary within standards)
Free Fatty Acid, % m/m Oleic Acid: 0,3 maximum.
Acid Number, mg KOH/g: 0,6 maximum.
Peroxide Value, meq O2/kg: 10,0 maximum.
Iodine Value (WIJS): 103 - 135
Moisture and Volatile Matter (%): 0,2 maximum.
Saponification Value (mg KOH / g): 187 - 195
Unsaponifiable Substances (g/kg): 2,8 maximum.
Insoluble Substances in Ether (%): 0,05 maximum.
Refractive Index (at 40oC): 1,465 - 1,468
Specific Gravity (g at 20oC): 0,910 - 0,925
Nutrition Facts in 100 gram:
Energy: 829 kcal / 3400 kjoule
Total Fats: 100 g
saturated Fats: 13g
Polyunsaturated Fats: 30g
Polyunsaturated Fats: 57g
Trans Fats: 0 g
Protein: 0 g
Carbohydrate: 0 g
Sodium: 0 g
Cholesterol: 0 g
